Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Marinated cauliflower | wefacecook.com
Marinated cauliflower | wefacecook.com
Recipe
MARINATED CAULIFLOWER
By
Chef de Cuisine
Serves:
4
If they like it, it serves 4 otherwise
Preparation time:
20 minutes
Cooking time:
8 minutes
Totaltime:
28 minutes
Ingredients
1 medium cauliflower
For dressing :
1 cup French salad dressing
1 teaspoon mustard
1 teaspoon lemon juice
1 clove chopped garlic
3 chopped cooked egg yolks
Preparation
Wash cauliflower and cook in boiling water until done.
Cool, drain and cut into small pieces.
Place in a salad bowl. Combine remaining ingredients and mix with cauliflower. Marinate for 1 hour in refrigerator.
main ingredients:
type of recipe:
vegetable
type of dish:
side-dish
cuisine:
United-Kingdom
specific recipes:
on-a-budget
season and occasion:
Barbecue
dietary considerations:
Array
Type of meal:
buffet
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Braised salmon steaks with fennel...
Curried mussel salad with tiny pasta
Lemon pudding cake
Parmesan and thyme crackers
Pumpkin and sweet garlic custards
Peach custard ice cream with fresh...
Soft potato ravioli with truffle...
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Chocolate-mocha soufflé
Banana soufflé
Cheese jalapeño soufflé
Cheese soufflé
Frozen individual strawberry soufflés
Ham and spinach souffle
Raspberry hazelnut praline...
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Broccoli with garlic
Spanish omelets
Marinated cod fillet with corn pudding
Strawberry cheesecake in macaroon...
Spanish omelets
Spanish mussels
Strawberry cheesecake in macaroon...
Find a French recipe
France
Almond génoise
Apricot frangipane tart
Croissants
Chicken florentine
Sables normands
Meringue roulade with praline...
Cauliflower au gratin
Find a Thai recipe
Thailand .
Thai sweet chilli sauce
Cod fillets orientale
Fried sesame drumsticks
Sesame chicken
Pad thai with shrimp
Thai chicken lemon grass coconut...
Creamy coconut-lime salmon
Find a Canadian recipe
Canada
Herbed seafood casserole
Buttermilk blueberry muffins
Peach cake pudding
Lemon meringue ice cream pie
Black walnut pie
Cinnamon soufflé
Great Canada potato salad
Find an American recipe
United States of America
Spiced pumpkin bread
Flamingo ruby red cocktail
Cookie christmas tree
Best pancakes
Chocolate mousse with honey popcorn
Creamy pumpkin pie
Chicken salad and avocados
Find a Vietnamese recipe
Vietnam
Chicken salad and avocados
Chicken salad and avocados
Chicken salad and avocados
Chicken salad and avocados
Chicken salad and avocados
Chicken salad and avocados
Chicken salad and avocados
Find a Chinese recipe
The Cuisine of China .
Stir-fried chicken and cashew nuts
Stuffed Chinese chicken wings
Tofu marinade
Honey-hoisin grilled lamb chops
Tofu marinade
Chow yuk
Stir-fried chicken and cashew nuts
Marinated mussels
By Chef de Cuisine
Cauliflower salad with radishes
By Chef de Cuisine
Cauliflower stew with coconut oil ginger and turmeric
By Chef de Cuisine
Creamy cauliflower purée
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Coconut chicken curry
Chef de Cuisine
Bruschetta dip
Chef de Cuisine
Nam jim thai dipping...
Chef de Cuisine
Braised red cabbage...
Chef de Cuisine